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Island-wide·Specialty Product·Egg flour noodles

🧺Miki Noodles

Island-wide, Island-wide, Marinduque
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About this place

Fresh handmade egg flour noodles that are a Marinduque staple; Ka Charing (Rosario Parreño) has been producing them in Sta. Cruz since 1972 and sells up to 200 kg daily from her home factory and market stall, prized for their firm texture and natural flavor.

Best Time to Visit

Available year-round. Best selection during local fiestas.

What to Bring

CashExtra bag for pasalubongList of what to buy

How to Get Here

Detailed editorial directions are coming soon. For now, use the starting-point selector below to open turn-by-turn directions in Google Maps.

Local routes, fares, and ferry schedules can shift without notice — and travel times depend on weather, traffic, and tide. Confirm fares and timing with the driver or locals before you set out.

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Contact & Links

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